CITRUS | RECIPES THAT CELEBRATE THE SOUR AND THE SWEET

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Citrus fruits are the most exiciting family of ingredients with which to cook. They satisfy almost every part of the palate – sweet, sour, bitter, and umami-enhancing, how many other foods are as versatile and transformative? From the smallest squeeze of lemon, to the zing of lime zest, citrus fruits are almost magical

SKU: 9781849499002 Category:

Additional information

Format

HB

Publisher

Quadrille Publishing

Size

18.1 x 3.2 x 25.4 cm